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- What kind of shellfish forms the heart of an American clam bake?
- Lobster
- What is the name of this popular shellfish?
- Scallop
- Which kind of shellfish are often served in a cocktail?
- Prawns
- What is opening an oyster shell called?
- Shucking
- Which of these is not another name for the shellfish langoustine?
- Bernie Bay Shuckler
- Shellfish mostly eat phytoplankton and zooplankton.
- True
- Often served in a white wine sauce, these shellfish are called…
- Clams
- Which country is responsible for creating the lobster bisque?
- France
- Which dish features raw shellfish and fish marinated in lemon or lime juice?
- Ceviche
- Which of these is a type of prawn?
- Tiger
- Shellfish smelling strongly of ammonia should not be consumed.
- True
- The pipi is a shellfish found in which country?
- New Zealand
- Usually served on crushed ice, these are…
- Oysters
- Which region of America is often associated with crabs?
- Maryland
- Shellfish is one of the main ingredients of the South American curanto. With which country is it most associated?
- Chile
- More people died from oyster poisoning in 2006 than all of the global conflicts combined.
- False
- How is the French plateau de fruits de mer served?
- On a bed of ice
- She-crab soup is a favourite in the south of which country?
- America
- With which US state are clams traditionally associated?
- Maine
- What is the name of this shellfish?
- A mussel
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