DK Quiz Sausage

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  1. Pepperoni takes its name from the Italian word for…
  2. Bell peppers
  3. Where does this square sausage (also known as Lorne sausage) come from?
  4. Scotland
  5. British black pudding traditionally contains oatmeal.
  6. True
  7. In which former Portuguese colony would you find this Chouriço?
  8. Goa
  9. Botifarra blood sausage comes from which Mediterranean cuisine?
  10. Catalan
  11. With which city is this spiral sausage traditionally associated?
  12. Toulouse
  13. Similar to American hot dogs, Frankfurters are made of pork smoked in a specific way. What is their full, protected German name?
  14. Frankfurter Würstchen
  15. Which of these is NOT a part of the traditional haggis-making process?
  16. Chicken liver
  17. Which country does Lap Cheong sausage come from?
  18. China
  19. From which seasoning’s Latin name is the word Salami derived?
  20. Salt
  21. Kielbasa means "sausage" in Polish.
  22. True
  23. Droëwors is a dried sausage snack popular in which country?
  24. South Africa
  25. In which year was the Cumberland sausage granted protected geographical status by the EU?
  26. 2011
  27. Where does Chorizo get its distinctive colour from?
  28. Paprika
  29. What is this Italian sausage, made with pork fat cubes, and flavoured with spices?
  30. Mortadella
  31. The American version of Mortadella is called Bologna, and US regulations require that there are no visible pieces of lard.
  32. True
  33. Fuet is a thin, cured sausage from which country?
  34. Spain
  35. What is this sausage, easily spreadable due to its high fat content, called?
  36. Teewurst
  37. Cervelas is a kind of cooked sausage produced mainly in which country?
  38. Switzerland
  39. Measuring 1,500m (4,921ft), and containing more than 10,000 pieces, the world’s longest sausage chain was produced in which country in 2009?
  40. Germany

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